MENU

This is only a sample menu. It will be different…but it will be seasonal and delicious.

DINNER | DAYTIME | DRINK

Dinner 

Big Eye Tuna Ceviche house tallow tortilla chips    26

Ensalada de Mercado citrus sherry dressing, good stuff from local farms 20

Glassy Potato lemony aioli, roast pepper 20

Yuzu Party radish, Kashiwase plum, avocado, roast cashew 20

Charred Cauliflower bell pepper turmeric salsa, pine nuts 20

Socca jamón Ibérico, asparagus, lemon skin, black garlic 26

Rockfish & Crispy Rice ginger lime coconut salsa, cracked almond, brussels sprouts 39

King Salmon salsa macha, radish tzatziki, herbed wild and brown rice 41

Roast Zucchini basil sesame salsa, toasted seeds, cashew beet hummus, quinoa 30

Small Farm Pasture Chicken Spanish lentil, leek mirepoix, green herb mustard salsa 39

Lamb Shank creamy celery root, fioretto fennel sesame salsa, peach chutney 52

Wood Oven Pork Shoulder big beans, salsa verde, chunky guacamole, house tortilla 38

Marinated Flank Steak CA romesco & chimichurri, big white beans, radicchio and medjool dates 38

Grass Finished Ribeye roast potato, broccolini 72

Dark Chocolate Pot de Crème salty whipped cream 14

Seasonal Crumble whipped coconut 14

Yes, it's all natural and yes, it's all good!